Read a wine label like you know wine
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Find the region before the brand.
Old-world labels lead with place: the place implies the grape and style. Rioja means tempranillo without saying so.
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Check the alcohol as a style gauge.
Twelve percent leans lighter and fresher; fourteen and up leans ripe and full.
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Read the year for freshness.
Whites and rosés shine young: within two or three years. Cheap old white is not a bargain.
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Decode the quality tiers.
Reserva, Cru, VDP and friends mean stricter rules, longer ageing, usually more structure per euro.
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Ignore the poetry on the back.
"Notes of summer berries" is marketing. Region, grape, year and alcohol are the facts.
- 1 Founder draft core @bernard ⚡ new
#1 becomes the Core. This atoma is young: submit a better distillation and take the seat.
No gear needed. Your pot, a timer and ice are enough. That is the point.

